Published: 2023-10-09

Articles

Levels of Heavy Metals in Pasta Available in the Nigerian Market: Assessing the Human Health Implications

Janefrances Ngozi Ihedioha, Irene Mfoniso Atiatah, Nwachukwu Romanus Ekere, Jonnie Niyi Asegbeloyin (Author)

95-105

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Modeling the Chlorine Gas Dispersion in the Water Treatment Plant

Hadi Shamizadeh, Ramin Alinejad Shahabi, Mehdi Arjmand (Author)

107-115

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A Robust Quantitative Structure-Property Relationship-Based Model for Estimation of Refractivity Indices of 101 Common Paraffin Derivatives Based on their Molecular Structures

Mehdi Nekoei (Author)

117-126

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Anti-proliferative and Cytotoxic Effects of Curcumin in MCF-7 Human Breast Cancer Cells

Hossein Abbaspour, Akbar Safipour Afshar (Author)

127-133

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Magnetic Solvent Bar Liquid-Phase Microextraction Followed by Gas Chromatography-Flame Ionization Detection for the Trace Determination of Selected Polycyclic Aromatic Hydrocarbons in Environmental Water Samples

Hadi Farahani, Mohsen Zeeb (Author)

135-145

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Effects of Harvesting Stages and Storage Temperatures on Pigment Contents in Fresh Fig of Four Iranian Cultivars

Hamid Zare, Masoumeh Marzoughi Sotoudeh (Author)

147-156

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Lead and Nickel Accumulation in Brassica juncea arawali Growing in Contaminated Soil

Leela Kaur, Kasturi Gadgil, Satyawati Sharma (Author)

157-175

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Evaluation of Microbial Quality of Offered Foods in the Restaurant of Educational Center

Effat Farzanehnia, Peyman Ghajarbeygi (Author)

177-182

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Patent Cliffs: What Happens When a Drug Patent Expires?

Pranali P. Paradkar (Author)

183-185

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