Concentration and Risk Assessment of Arsenic, Cadmium and Lead in Husked and De-husked Rice Samples from Niger and Kebbi States, Nigeria

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Hadiza Lami Muhammad, Jeremoth Kotsu Adama, Adamu Yusuf Kabiru, Adil El Yahyaoui, Sami Darkaoui, Youssef Maazouzi, Hussaini Anthony Makun

Abstract

Toxic metals are implicated in many health implications especially in areas of indiscriminate mining activities. A total of 100 (50 husked and 50 de-husked) rice samples were randomly collected from Kebbi and Niger States, Nigeria. Arsenic, cadmium and lead were analyzed using Inductively Coupled Plasma–Mass Spectrometry (ICP-MS). Arsenic was highest (172.58 ± 5.75) µg kg-1 in husked rice from Koshaba while the de-husked rice samples from Gwadan gaji had highest concentration (114.29 ± 3.97) µg kg-1 of arsenic. Highest concentrations of cadmium was obtained in both the husked (43.29 ± 2.06) µg kg-1 and de-husked (66.13 ± 1.20) µg kg-1 rice samples from Tondi Yauri. Husked rice samples of Dukune had highest lead concentration (53.19 ± 3.09) µg kg-1 while the de-husked rice samples of Yauri had highest lead concentration (60.11 ± 2.18) µg kg-1. Percentage daily intake (%TDI) of arsenic was highest in most samples while contamination below detection limits was observed in few samples.

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